Liger The Tigress

Liger The Tigress
The study also stresses the importance of cold champagne before serving to improve the taste. In fact, scientists have long suspected that the act of casting can have a significant impact on the levels of gas in thechampagne and quality. Thus, the French researchers studied the loss of carbon dioxide in the Champagne region with two different methods of casting. In one Champagne pouring half a cup. Other players poured on the side of the corner of the glass.